Since the beginnings of Scotch Whisky a long time has passed and it evolved into what could easily be named queen of beverages. It is the best selling alcoholic drink in the world and not without reason. Since the first mention of whisky in 1494 (oddly enough, found in notes of Inland Revenue), distillers had the time needed to perfect brewing procedures.
One of the things that are not common knowledge is that whisky is actually colourless in the beginning. It only gains its rich colour after either seasoning in sherry casks or adding caramel, that is supposedly not influencing the taste. While tasting of whisky, its age and the cask it’s been brewed in. You can know an aged whisky by thin trickles slowly making their way down the sides of the glass. (more…)